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My existence is not defined by my consumption of tripe. But if it were, the pig tripe in tomato sauce at Laurenzo's would have a picture of my face next to its steam table pan. I'm sure there's a beautiful name for this dish in Italian, that makes it sound worldly and luscious, but I'll leave that to the Googlers. Add some bread and some inexpensive Chianti. (The counter person told me that there were also intestines in there, but I think she was mistaken. If anyone finds any, please let me know.) Oh, and a cannoli or two for dessert. Laurenzo's 16385 W. Dixie Hwy N. Miami Beach, FL
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