Thursday, June 12, 2008

Smoked Pork Tongue Tacos...








Eat This Before It Eats You Back.....Smoked Duck Tacos have already been covered here (see below)...but how about Smoked Pork Tongue Tacos? Same concept, more tongue. Tastes like tongue, but lighter than cow tongue. (Is that good? I'm not sure....) Add some cilantro, scallions, raw corn kernels, etc., and don't forget to cook the duck skin down to crunchy cracklings to put on top.. The smoked duck is a good way to ease uncomfortable friends into the pork tongue section of the evening-they make a good combo-like corned beef and pastrami. I like to warm up some Bulldog Sauce to thin it out, then pour it on top. All available at your local Asian grocery. Have a tasty weekend...